Cold Veggie Pizza

INGREDIENTS

• 2 cans Crescent Rolls
• 16 oz. cream cheese. softened
• 1 cup mayo
• 1 envelope Hidden Valley Ranch Dressing Mix
• Assorted Veggie Toppings (optional):
• 1 cup broccoli, cauliflower
• 1 cup shredded carrots
• 1/2 cup chopped green peppers
• 1 cup cherry tomatoes
• 1 cup shredded cheddar cheese
• zucchini, mushrooms, green onions, cucumbers

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Spread Crescent rolls onto large cookie sheet.
3. Press edges.
4. Bake for 8-10 minutes.
5. Cool.
6. Mix cream cheese, mayo and ranch dressing.
7. Spread onto cooled rolls.
8. Sprinkle veggies on top, one at a time with tomatoes last.
9. Sprinkle cheese on top.
10. Cut into squares before serving.